The Heart of Angelique is undoubtedly, the kitchen.
| Chef LeRoy and his team bring to miracle mile an innovative experience featuring European café favorites throughout the day.
Start with the simplest of offerings from sweet French pastries paired with our rich espresso to our savory montaditos, Spanish style croustades with homemade tomato or onion jam and topped with a selection of imported cured meats or cheese. The best selection of teas and quality coffees together with natural juices and sodas.
Break your lunch blues with our delicious homemade soups, a variety of scrumptious salads, pizzettas, panini’s and bocadillos-European style sandwiches. These include Herb Roasted Chicken and brie or Jamon Jamon with prosciutto cotto, prosciutto di parma and gruyere cheese. For a heartier lunch, indulge in our contemporary version of Steak Au Poivre & Frites, or a Barcelona style burger.
We encourage your taste buds with tasting flights and pairings from our extensive wine and beer selection with various delicious small plates like; Grilled Spanish sausage with figs, Pomme Frites Angelique with a allioli trio, Gruyere Gougeres with chili jam and Tortilla Espanola prepared fresh daily.
Shine a light on dinner and enjoy Moules Frites- mussels prepared with your choice of our select craft or domestic draft beers, Branzino- sea bass in virgin olive oil, or Char-grilled Filet Mignon served over a goat cheese mashed potatoes and hericot verts.
Enrich your senses with our weekend Brunch, served Saturday and Sunday from 10am thru 4pm. This habit forming all-inclusive Brunch is just $24. Try our famous Barcelona burgers with your choice of 10oz certified angus beef or 8oz lamb burger. Our house specialties, Moules Frites or Poisson Frites / Fish and chips. Also consider our wonderful pasta options such as Pasta con Fungi or Pasta Carbonara. |